Since the beginning, we have always offered our students homecooked meals made with fresh ingredients prepared right in our own kitchen. The menu is varied and designed by nutritionists in order to guarantee a balanced diet and optimal health
Monday
Mixed salad with lettuce, tomato, carrot, corn, and olives
Macaroni in a tomato sauce, with onions, zucchini oregano and cheese
Omelet
Seasonal fruit
Tuesday
Mixed salad with lettuce, tomato, carrot, corn, and olives
Stewed lentils with carrot, zucchini, potato and Spanish chorizo
Fried Red Hake
Seasonal Fruit
Wednesday
White rice with Bolognese sauce
Sardines in olive oil with tomato, corn and olives
Seasonal fruit
Thursday
Cream of carrot with onion, potato and cheese
Breaded chicken cutlet with cabbage and garlic salad
Seasonal fruit
Friday
Chicken thighs in sauce with roasted potatoes
Mixed salad with lettuce, corn, egg and tomato
Homemade dessert or yoghurt
Monday
Mixed salad with lettuce, tomato, carrot, corn and olives
Spiral pasta with onion, carrot, cheese, ham and zucchini
Stuffed eggs with tuna and tomato sauce
Seasonal fruit
Tuesday
Mixed salad with lettuce, tomato, corn and cucumber
Chickpea stew with chicken, carrot, onion and leak
Fried Hake
Seasonal fruit
Wednesday
Mixed salad with lettuce, tomato, corn, carrot and hearts of palm
Rice with chicken, peppers, onion, garlic, peas, carrot, zucchini and tomato
Tuna ¨empanada¨
Seasonal fruit
Thursday
Mixed salad with lettuce, tomato, corn and olives
Cream of zucchini with onion, leak and cheese
Pork loin with onion, peppers, tomato and garlic
Seasonal fruit
Friday
Mixed salad with lettuce, tomato, carrot and olives
Soup with pasta and rice with onion, carrot and chicken
Homemade pizza with cheese ham and oregano
Homemade dessert or Seasonal fruit
Monday
Mixed salad with lettuce, tomato, carrot, corn and olives
Veggie spiral pasta with tomato sauce, oregano and cheese
Tuna omelet
Seasonal fruit
Tuesday
Stewed lentils with carrots, zucchini and Spanish chorizo
Baked hake with garlic and parsley and uncooked carrots on the side
Seasonal fruit
Wednesday
Mixed salad with lettuce with tuna, cucumber, egg and carrot
Rice with homemade tomato sauce
Chicken sausages with in a sweet sauce made with onion, sweet wine and honey
Seasonal fruit
Thursday
Mixed salad with lettuce, corn, carrot and cucumber
Potatoes in garlic with chicken, fried bread, almonds and a hard-boiled egg
Fried anchovies
Seasonal fruit
Friday
Mixed salad with tomato, olives and corn
Noodle casserole with squid, hake and shrimp
Ham and chicken croquets
Homemade dessert or seasonal fruit
Monday
Mixed salad with lettuce, tomato, egg and onion
Box tie pasta with onion, tuna, zucchini and cheese
Potato omelet
Seasonal fruit
Tuesday
Asturian stew with white kidney beans and Spanish chorizo
Fried cod with tomato slices and fresh cheese
Seasonal fruit
Wednesday
Mixed salad with lettuce, tomato, corn, carrot and hearts of palm
Fried rice with egg, onion, corn and zucchini
Beef and pork meatballs in a tomato and onion sauce
Thursday
Mixed salad with lettuce, tomato, corn, olives and cucumber
Beef stew with potato, leak, onion, tomato and garlic
Spinach omelet
Seasonal fruit
Friday
Mixed salad with lettuce, olives and carrot
Noodle soup with chicken, onion, potato and egg
Pork loin stuffed with ham and cheese
Homemade dessert or seasonal fruit
